Experience the innovative culinary art of molecular cuisine. Served sushi bar-style, Tokyo’s innovative Tapas Molecular Bar is situated within the chic Oriental Lounge on the 38th floor of the Mandarin Oriental.
The Mandarin Oriental's Signature is an unforgettable dining experience, thanks in equal part to designer Ryu Kosaka’s stunning interior, chef Olivier Rodriguez’s equally stunning French-inspired cuisine, and award-winning sommelier Fumihiko Kamo’s mammoth wine cellar.
Manten serves voluminous, great-value curry rice topped with pork cutlet, croquette, wieners & the like, making it popular among local salarymen and students. The entertainment comes in the form of the open kitchen allowing you to watch the effortless work of the cook. The included ice coffee feels refreshing after the spicy, filling meal.